Hiramasa crudo
18White peach, shiso, smoked ponzu
Seasonal Japanese dining · Portland
A neighborhood dining room guided by Japanese technique, Pacific Northwest seasons, and the warmth of a charcoal flame.
Explore the menuOur kitchen
Sora is led by chef Mina Ito. The menu begins with what our farmers, fishers, and foragers bring through the door, then draws on the preservation and live-fire techniques she grew up around.
We keep the room small, the sourcing close, and the cooking direct.
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